One cold morning in Cavite, when I woke up, my ever dearest tastebuds are craving for something yummy hot. Instead of indulging myself with neither a 3 in 1 nor a starbucks (which I am not a fan of), I decided to give my tummy a treat for a special bulalo (Bulalo is a famous Filipino soup dish with the beef bone marrow as its main ingredient and some veggies.) Without further a do, I took my jacket and immediately headed off to Tagaytay.
So, Where’s Mahogany Market? I haven’t been to Mahogany Market before so when I reached Tagaytay Rotonda, I asked some locals of its whereabout.
How To Get There:
by Public Transpo
You can take any buses going to Alfonso/Mendez, Cavite or Nasugbu/Balayan, Batangas. At the Rotonda, take a jeepney with route passing by NBI Tagaytay. Ask the driver to drop you off at Mahogany. Jeepney fare: Php8.00.
by Car
From Tagaytay Rotonda, just go straight to the road going to Batangas. Once you see the row of restos like Pancake House, Leslie’s, RSM; you’ll see a Y-road with a Petron Gas Station in the middle. The left road is still the road going to Tagaytay, so turn right and look for the Hall of Justice Building. Mahogany Market is just at the back.
Nom…Nom…Nom.
The Mahogany Market is famous for its Bulalo. The Bulalo here is made from fresh beef straight from the market’s daily produce. There’s a lot of food stalls and carinderia in Mahogany Market, yes, there’s a lot to choose from; don’t worry, the waitresses-slash-servers-slash-barkers will help you decide, promise.
So, if Paranaque and Macapagal are known for fresh seafoods for ‘paluto’, then Mahogany Market is the counterpart of it if you’re looking for fresh beef.
It’s super-duper clean and fresh
Mahogany Public Market is known as the best place to source for fresh local beef at a reasonable price.
You can try their Papaitan for Php80.00. (My first time ever to try Papaitan and I loved it!)
Sarap! Super healthy noh?
The Crispy Beef Caldereta for Php80.00 only
The Dinuguan is definitely a must-try! Php80.00
Kaka’s Food Trip in a Budget. Perfect! =D
nothing beats a piping hot Bulalo soup on a cold weather especially in Tagaytay, I suddenly craved for bulalo and dinuguan 🙂
their dinuguan is good too. you should try it. very distinct yung freshness. 🙂
mapuntahan nga yan minsan na mapadaan ako sa Tagaytay…thanks for sharing your this with us!!!
I'll definitely drop by in this place. Great review! followed your blog as well. =D
thanks tengturista! super affordable talaga dito
any specific restaurant?
none really, it seems that all the restos there are good. 🙂
It was very useful for me. Keep sharing such ideas in the future as well. This was actually what I was looking for, and I am glad to came here! Thanks for sharing the such information with us.
24 hrss po ba ung mahogany market? TY
What time open ng nga kainan sa mahogany market? 🙂